MacDougall Sportsmen’s Club
“Steak Dinner”
Saturday Night – Steak Night!
2nd Saturday of each month – Starting February 12th
Dinner will be served from 5pm – 7pm
NY Strip (12oz.)
Ribeye (16oz.)
All dinners are served with the following
Baked potato, mushrooms, vegetable of the day, garden salad & dinner roll.
You will need to purchase a pre order dinner ticket to
get a dinner. Cut off date is the 1st Friday of each
month. Only 50 dinners will be available per
night/month. Tickets available at the bar.
All is available for dine in or take out